Recipes

Ingredients: 400g Cod Loin (boned) (2 portions) 100g Winter Tarn unsalted butter 25ml white wine 3 garlic cloves (crushed) 3 tsp freshly squeezed lemon juice 2 tsp freshly chopped dill Salt and black pepper to taste. Bunch of fresh asparagus…

Ingredients: 300g dried linguini pasta 400g field mushrooms (sliced) 250g Parmesan cheese (grated) 50g Winter Tarn unsalted butter 3 garlic cloves (finely chopped) 1 tsp ground sea salt 1 tsp freshly ground black pepper Fresh parsley to garnish Method: Cook…

Ingredients Fresh cherries 180g salted butter 225g dark chocolate 300g plain flour 375g caster sugar 30g cocoa powder 1 tsp bicarbonate of soda 2 large eggs 200g crème fraiche 1 tin pitted cherries drained (reserving 4 tbsp of the juice)…

Ingredients 2 tbsp Eden Yard rapeseed oil 4 large banana shallots chopped and diced 1tsp garlic puree 30g Winter Tarn butter 250g risotto rice 130ml good quality dry white wine 1 litre chicken stock 225g pre-cooked chicken cut into small…

Ingredients: 250g digestive biscuits 100g Winter Tarn unsalted butter 450g soft full-fat cream cheese 350g mascarpone cheese 150g sifted icing sugar 2 tsp vanilla essence Method: Place the digestive biscuits into a freezer bag, squeeze the air out of the…

Pork Chops Ingredients: 4 large pork chops, approximately 3cm thick 100g bacon lardons 2 sprigs of fresh rosemary 3 cloves of garlic (crushed) 10ml red wine vinegar 5ml extra virgin olive oil Method: Strip the rosemary leaves and finely chop…

Ingredients: 500g lean ground chuck steak beef (10% fat) ½ tsp fennel salt ½ tsp ground black pepper 1 large onion finely chopped and diced 250g finely chopped fresh field mushrooms 75g Winter Tarn unsalted butter 250g Grated Wookey Hole…

Easy Bake Butter Cake Ingredients: 115g Winter Tarn unsalted butter, (room temp) 150g granulated sugar 200g plain flour 180ml whole milk 2 tsps. vanilla essence 3 medium eggs, (room temp) 3 tsps. baking powder ¼ tsp salt Method: Preheat your…

Ingredients: 225g pack of raw uncooked and peeled king prawns (frozen) 200g pack raw and uncooked scallops (frozen) 25g Winter Tarn salted butter 3 gloves of garlic, finely chopped 350g pappardelle pasta 3 sprigs parsley finely chopped 1 tsp olive…

Preparation time: 1 hour 15 minutes Cooking time: 2 hours 40 minutes Serves: 6 to 8 Ingredients: 2 tbsp Eden Yard rapeseed oil 1kg diced game mix 200g bacon lardons 6 bay leaves 20g thyme 20g flat leaf parsley, chopped…